Production/Management
Concentration - Dairy Emphasis
|
| Dairy
Emphasis Required Courses (22 hours) |
Meats Processing
OR Quality Assur. Of Food |
ADS
4314 OR FNH 4164 |
| Livstk
Nutrient Require. & Formulation |
ADS 4213 |
| Managing
Livestock Sales |
ADS 4412 |
| Forage & Pasture
Crops |
PSS 4103 |
| Dairy
Farm Management |
ADS 4814 |
| Dairy
Cattle Appraisal |
ADS 3813 |
| Physiology
of Lactation |
ADS 4623 |
| Production
Electives Take ONLY Two (4 to 6 hours) |
Beef Cattle Science |
ADS 4323 |
| Horse
Management |
ADS 3223 |
| Small
Livestock Production |
ADS 4222 |
| Swine
Science |
ADS 4113 |
| Evaluation
Electives Take ONLY One (2 or 3 hours) |
Equine Conformation & Performance
Evaluation |
ADS 2102 |
| Advanced Equine
Evaluation |
ADS 2122 |
| Meats
Judging |
ADS 3142 |
| Performance
Analysis |
ADS 3213 |
| Livestock
Evaluation |
ADS 4212 |
| Advanced
Livestock Evaluation |
ADS 4232 |
| Dairy
Cattle Judging |
ADS 4812 |
| Food Product
Evaluation |
FNH 2112 |
| Business
Electives (for a minor in Agri-business) (prereqs
for MABM program) (12 or 13 hours) |
Intro
to Food & Resource Economics |
AEC 2713 |
| Intro
Agbusiness Management |
AEC 3133 |
| International
Trade in Agriculture |
AEC 3213 |
| Intro
Environmental Economics |
AEC 3233 |
| Intro
Food Marketing |
AEC 3413 |
| Financial & Commodities
Futures Marketing |
AEC 4123 |
| Prin
Financial Accounting |
ACC 2013 |
| Prin
Macroeconomics |
EC 2113 |
| Prin
Microeconomics |
EC 2123 |
| Principle
of Management & Production |
MGT 3114 |
| Free
Electives to bring total to 124 (2 to 7 free elective hours) |
