Food Science Health Promotion Distance Learning Nutrition Dietetic Internship Faculty Scholarships Nutrition Program Goals and Measurable Outcomes: Goal 1: Provide a sound academic background in dietetics and its supporting disciplines for supervised practice and/or employment. Goal 2: Provide opportunities for the development of leadership and communication skills and a commitment to self-directed learning Goal 3: Provide opportunities for the development of critical thinking, decision making, and problem solving skills.

Send program related inquiries to Faculty Chair, Web site committee. Last updated: June 26, 2007 Mississippi State University is an equal opportunity institution.