Fresh Food Co. celebrates Hispanic Heritage Month with special guest chef Tuesday

MSU Dining Services and the Fresh Food Co. is celebrating Hispanic Heritage Month with a special guest chef this Tuesday [Oct. 5] for lunch. Chef Toni Thomas will be serving her signature Birria Dish. Come try it from 11 a.m. to 2 p.m. Tuesday! For more about MSU Dining, visit

Monday, October 4, 2021 - 3:14 pm